Our restaurants
full of variantions and traditions ...
Our chef de cuisine, Mrs. Schwarzmann, is well known for the quality of her traditional bavarian and international cooking.
"We will serve fine wines and dishes, of course not only for our hotel guests ..."
Depending on the weather and your mood you can enjoy our kitchen in:
- the shady beergarden
- the bavarian "beer" room
- the smart "café" room
- the comfortable "wine" room
Our large hall is the ideal location for your family celebrations or larger business meetings.
You will find out, that our restaurants are full of variations, just like our house and our surroundings ...
Specialties of the house
And here is still some space for an insider tip from our kitchen:
"Have you ever tried our Böfflamott?"
What is a Böfflamott? A marinated beef roast according to the original recipe of the farm cook with pretzel dumpling and apple blue cabbage. Good Appetite!
And yes, that's what you write :)
